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Naan is a dish that tastes delicious even when had without any sides. It's soft and puffy. Whenever you feel like having some curry then Naan is a dish which you can have along with any curry. It can be a dry vegetable or a curry-based one and you can eat it with any curry you like. There are different varieties of Naan available and you can have them as per your taste and liking. Some of them are available in plain while others are stuffed. Some are non-vegetarian while others are vegetarian. You can have it as per your choice and liking and surely you just can't stop at one. You will want to have more and more. It has a beautiful contrast of fluffy softness and crispy bubbly brown spots. It's a kind of soft bread that's widely popular in several parts of the world. It's baked in a hot Tandoor oven where the bread gets soft and fluffy just like you want.  It's an incredibly versatile dish and can be paired with anything you wish. If you like having a delicious lunch then pair your curry with these soft naan's and get filled with yummy food at - https://www.karavalli.com/

 Aloo Gobhi is a favorite dish of people prepared in Indian restaurants across the globe. This Punjabi-style dish is preferred by people to savor with Butter Naan and taste its authentic flavors. Even though it's an Indian dish, the ingredients used in this dish are all from the Mediterranean region. The potatoes and tomatoes add to the flavor of this food and it has been loved by people widely. Some people like to have it dry while others like to have it with a curry-based as per the liking of the people it's prepared widely among the restaurants. The various spices used in this dish are all very relishing and it's prepared by adding the spices in various quantities as per the liking of the people. Aloo Gobhi can be served with different variants like Naan, Chapatti, Roti, Poori, or even Jeera Rice. This is one dish that can be savored with any bread and it still tastes delicious. Several dishes can be prepared with this vegetable and it's made widely in several restaurants and loved by people. So if you feel like having this dish over lunch among your friends or family, then all you need to do is just place an order online at your most preferred restaurant- https://www.karavalli.com/

Malabari Avial is a great blend of several vegetables that are cooked in a yummy and tangy coconut sauce. Avial is known to be a hot favorite among Malayali households and its served usually in every Malayali wedding or Sadya. It's a special dish that's cooked on low heat with cooked vegetables and is blended with aromatic coconut mixture and curd. It's known to be one of the easiest dishes to be cooked and can be relished with hot rice. This dish can be cooked in several ways and in some places it can be cooked in a variety of ways as per the preferences of the people. The popular vegetables used in Avial are carrot, raw banana, yam, beans, and drumstick. In some varieties, pumpkin is also used and if you like then you can even add potatoes and beans. Drumstick is one vegetable which consumes time to be cooked and rest all the vegetables take the same time to be cooked so it can be prepared together. The Malabari style of cooking is very rich and tasty and Malabari's use everything lavish in their dishes. You can add curd to make the gravy thick and creamy so as per your liking it can be cooked and served with rice. Don't wait anymore, order now- https://www.karavalli.com/

Prawn Mango Curry is one of the most referred dishes of Kerala and people just love to gorge upon it on any given day. It consists of Prawn that are slowly cooked in rich coconut milk and flavorful spices are added to it. But the stunning element of this dish has to be raw mango which just gives you the right tangy flavor and satiates your cravings. The trick lies in the marination, when its blended with spices like turmeric, chili powder, prawns, lemon juice and salt. Blend everything nicely and keep it aside. These ingredients are then grinded to a fine paste and then coconut paste is added to it. To achieve a thick consistency you need to simmer it and let it boil for a few minutes and voila! Serve it hot with rice. Whenever you feel like gorging upon this dish all you need to do is order from Karavalli at (518) 785-7600 and give your boring day a tangy twist. Pair it with rice and you are all set for a delicious lunch or dinner. It's one of the best examples of South Indian cuisine which you will love for sure! 

Seekh Kebab is a popular dish savored in various parts of India like Lucknow, Hyderabad, Delhi, and Mumbai. This dish has evolved over the years and is now available in different flavors and combos. Its prepared in the form of tender juicy chunks of meat and the trick lies in the style of marination. If the marination isn't proper, then the taste will vary so the marination should be done properly to enjoy the complete taste of kebabs. It's spicy marination with several flavorful herbs and yogurt and sometimes special variations are used like minced meat, coriander leaves, green chilies, gram flour, and egg. Its originally termed 'Shish Kebab' and they came to our country by the Turks. 'Shish' means sword and 'kebab' means to skewer or roast the kebabs. There are also vegetarian variations that are used which can be savored by people who have a thing for kebabs. If you too want to go full-on with these relishing flavors then place your order now from your favorite restaurant at Karavalli. You will keep ordering for more because we always use fresh ingredients that taste so good. Place your order now- Book your table- (518) 785-7600 , 9 Johnson Rd, Latham NY 12110

A great appetizer filled with flavors that are relishing!

Tandoori Chicken is filled with aromatic flavors like spicy, smoky, and savory when cooked in the clay oven with green chilies. It's then roasted to reach the right amount of softness. When you talk about Indian cooking, then Tandoori Chicken is the perfect dish with a burst of flavors and spices. It is a kind of comfort food for some food aficionados. It uses some authentic ingredients and spices like cumin, coriander seeds, black pepper, cinnamon, clove, bay leaves, garlic, and chilies. The name in itself is reason enough to make your mouth water and it is one cuisine that's relished across the world. It is a dish that's known to be Punjabi cuisine and is usually served with onion rings and mint chutney. Do You Know How Tandoori Chicken Originated? It's hard to believe but according to historians, this dish was known to have originated during the Harappa period. Tandoor clay ovens and chicken bones with coal marks were known to be found dated 3000 BC. It's also to be found in the Sanskrit scripture Sushruta Samhita. It is a very ancient dish that has been relished across centuries by everyone. So, if you are craving to taste the authentic Tandoori Chicken then you must drop by at our restaurant at 9 Johnson Rd, Latham NY 12110 or book your order online at https://www.karavalli.com/